Oleoresins For Color produced by Joseph Adams Corporation.
Oleoresins are special extracts of spices and herbs. They are particularly suitable for flavoring and coloring food, food products and other materials needing their special qualities. Those botanicals used for flavor will contain all of the flavor and aroma and part of the color. Others that are used predominately for color will have all of the color and part of the flavor and aroma. Below is a list of Oleoresins for Color produced by Joseph Adams Corporation.
Annatto Colors
The Annatto colors are generated by the extraction of the seeds of the Biza Rellana L. The extract comes in two basic forms. One is an oil dispersible suspension of extract in a vegetable oil base. The other is an aqueous alkaline solution of the extract. The color is light to dark orange and imports a yellow to orange hue to the products that it is used in.
